Our Recipes Search Grilled Peaches with Whipped Ricotta & Mueslirecipe Pre-heat grill oven on high. Place peach wedges, flesh side up, on a foil lined baking tray. Sprinkle sugar and thyme on top of the peaches and add the knob of butter... Muesli Parfait with Coconut Yoghurt & Berriesrecipe Berry Cluster Parfaitrecipe Vegan Cacao Smoothie Bowlrecipe Mango Smoothie Bowlrecipe Green Super Smoothierecipe Place all ingredients in a blender and blitz until smooth. Pour into a glass and garnish with mint, kiwi fruit and extra muesli. Chai Infused Bircherrecipe Place cardamom pods, cinnamon stick, cloves, black peppercorns and water in a saucepan and bring to the boil. Reduce heat to low and simmer slowly for 5-8 minutes or until flavours... Raspberry & Mint Bircher Mueslirecipe Vegan Acai Bowlrecipe Smoothie Bowlrecipe Deluxe Gluten Free Muesli Biscuitsrecipe Berry Smoothie Bowlrecipe Place all ingredients in a blender and blitz until smooth. Pour into a bowl and top with coconut flakes, raspberries, muesli and poppy seeds. Custard & Clustersrecipe Scoop a few tablespoons of vanilla custard into a clear serving glass. Top with Almond, Pecan & Maple Crunchy Clusters. Add some fresh berries to finish. Repeat the process if you want... Pancakes Topped With Clusters, Pears & Ice-Creamrecipe Individual No Bake Cheesecakerecipe Raspberry Coulisrecipe Caramelised Pears or Applesrecipe Stewed Rhubarbrecipe Heat the oven to 180°C (fan forced). Place rhubarb, lemon rind and vanilla bean and seeds into an ovenproof dish that is big enough to hold two layers of rhubarb. Sprinkle the... Apple & Strawberry Cluster Crumblerecipe Preheat oven to 200°C. Grease 4 x 1 cup capacity oven proof dishes with butter. Place all ingredients except Carman’s Honey Roasted Nut Crunchy Clusters and Sweet & Creamy yoghurt... Deconstructed Sorbet with Cranberry Clustersrecipe Lemon Slicerecipe Layered Cluster Triflerecipe No Bake Apple Crumblerecipe ANZAC Biscuitsrecipe Preheat oven to 160°C. Grease a two baking trays, or line them with non-stick baking paper. Melt butter in small saucepan. Add syrup, water and soda. In a mixing bowl combine Prev1234Next
