Super Grain Pancakes with Poached Plums

Prep: 45mCook: 25mServes: 8

Overview

No Added Nuts

Ingredients

Pantry

Fresh

Method

  1. Add dry ingredients to a large bowl and whisk.

  2. In separate bowl, whisk eggs with milk.

  3. Gradually add eggs and milk to dry ingredients, making a well in centre, and whisk until smooth.

  4. Set aside 30 minutes to thicken.

  5. Cut plums in half and remove stones.

  6. In frypan, add plums cut side down with water, sugar, cinnamon and lemon rind; bring to boil. Add lemon juice, reduce to low simmer for 15 minutes until soft. Add water if syrup thickens.

  7. In non-stick pan, cook batter 1/3 cup at a time for two minutes each side. Repeat.

  8. Top pancakes with plums.

In this recipe