Banana Brulee Porridge

Prep: 5mCook: 7mServes: 3

Overview

No Added Nuts

Ingredients

Pantry

Fresh

Method

  1. Preheat oven grill to 220ºC.

  2. Combine porridge sachets and 1/2 cup milk in a microwave-safe bowl. Microwave 90 seconds, stirring halfway.

  3. Stir in remaining milk and mashed banana. Spoon porridge into 3 oven-safe ramekins. Sprinkle 1 tsp sugar over each; grill as close as possible for 5 mins or until sugar caramelises.

  4. Serve immediately with extra milk.

In this recipe